Take a bite on one of the world’s most influential cuisines, where tradition and technique thrive alongside natural and delicious ingredients.
Wheat Flour, Egg, Milk, Broccoli, Mozzarella, Parmigiano Reggiano, Olive Oil, Salt and Pepper.
Bread, Caviar, Prosciutto, Avocado, Mozzarella, Garlic, Green Onion, Garlic, Olive Oil, Rosemary, Salt and Pepper.
Wheat Flour, Egg, Milk, Spinach, Corn, Onion, Garlic, Parsley, Olive Oil, Salt and Pepper.
Salmon, Carrot, Potato, Onion, Garlic, Olive Oil, Salt and Pepper.
Wheat Flour, Milk, Egg, Nutella, Fresh Cream, Strawberry, Olive Oil, Salt and Sugar.
Chef Claudia prepares authentic homemade Italian Gnocchi.
Take a look at some of our delicious creations.
Choose your favorite dishes. You can choose: three appetizers/starters, one main course, and one dessert. It is possible to exchange the dessert for another appetizer. Unless there are significant dietary restrictions in your group, there will be 5 dishes in total.